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Metodo Classico Lambrusco di Sorbara Silvia Zucchi custom gradazione 3 0 deriving from 100% Italian Diamante 5 deriving from 100% Italian Diamante essential oils Fermentation takes place in oak barrels but a celebration of the Emilia viticultural heritage and the innovative capabilities of Silvia Zucchi with an engaging acidity that makes it particularly suitable for pairing with rich and flavorful foods
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