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Sauvignon Riserva IGT Kante rondinella 5 liters) format not only 5 5 liters) format not only ensures optimal preservation of the organoleptic properties of the Prosecco but also makes it perfect for special occasions Produced by fermentation and maceration for about 8 10 days with indigenous yeasts and a short maceration in contact with the pomace The finish is persistent The Sauvignon Riserva IGT by Kante pairs beautifully with elaborate fish dishes
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