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APPIA ANTICA E DEGUSTAZIONE SENSORIALE con 3 Calici Aglianico del Vulture Cantina Il Passo specialità regionali coltivate con metodo biologico e ogliarola del vulture coltivate con metodo biologico e selezionate a mano quando sono al massimo della loro forza Panettone Classico "Latorraca" completando i cinque sensi (vista circondato dal paesaggio vulcanico del Monte Vulture
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