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"CORTE DI CAMA" SFORZATO DI VALTELLINA 2019 MAMETE PREVOSTINI Frutto di un’estate calda Second fermentation in the Frutto di un’estate calda wild strawberries and citrus peels blend into a delicate structure with hints of minerality typical of the area naturally dried in the fruit cellar until early December maturation in oak for 18 months and refinement in bottle for 10 months
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