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Malt Extract Agar Acidified (pH 4.3) in tubes Categoria_Data Logger 02 g Tempo di stabilizzazione 02 g Tempo di stabilizzazione 2 s Possibilità di regolazione Aggiustamenti con peso esterno Peso di calibrazione consigliato 50 g (M2) Temperatura ambiente 5 °C – 35 °C Scheda Tecnica (PDF) 5989 27 5 Consultare la scheda tecnica su PanReac AppliChem
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