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Spumante Crèmant d'Alsace AOC Brut Cuvèe Magnum Domaine Gruss&Fils 3 ais 2019 the must ferments with a 5 the must ferments with a long maceration on the skins which lasts 20 days Produced according to the strict Franciacorta method ma si abbina anche perfettamente a piatti di pesce La bottiglia in formato magnum non solo è perfetta per le grandi occasioni
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