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470 Pino Nero Brut Metodo Classico Magnum Tenuta di Caseo cointreau Invecchiato in serbatoi d'acciaio per 5 Invecchiato in serbatoi d'acciaio per preservare la sua freschezza e aromi primari with an aromatic profile recalling ripe red fruit The magnum format promotes a slower The fruity return intertwines with sapidity
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