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Original Ischler Törtchen, Tartufo al Cioccolato e Frolla Croccante Konditorei Zauner Mandorle salted and aged for 18 salted and aged for 18 months in chestnut barrels the Sicilians invented the salted anchovy: however L'originale Ischler Törtchen combina una raffinata crema al tartufo al cioccolato con una pasta frolla croccante e un rivestimento sottile come un wafer di cioccolato croccante pistacchi tritati finemente impreziosiscono questo prodotto come guarnizione
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