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Coltello trinciante "Sai" martellato SAI 02 cm 21 36 Ean Barcode 083421180803 L'affilatura avviene in due fasi L'affilatura avviene in due fasi Una volta che la bottiglia di vino viene chiusa con il tappo AntiOx coltello per trinciare con lama martellata a tre strati adatta al taglio della carne cotta e cruda o per gli affettati
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