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Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Affinato Rovere aged for at least 25 AB DOP CT 25 000 aged for at least 25 years in chestnut and cherry barrels Laura did not disrupt tradition: she listened a pourer cap With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods
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