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Anfora Pecorino d’Abruzzo DOC Cirelli james suclking 2020 conferendo a ciascuna una caratteristica 5 conferendo a ciascuna una caratteristica unica sia nel sapore che nell'aroma Al naso si percepiscono delicate note di agrumi The use of the amphora gives the sip a more enveloping texture and a light tannic component The Pecorino d’Abruzzo vinified and aged in amphora by Cirelli shows an immediate yet refined character: on the nose there is a combination of citrus and white fleshed fruit
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US$ 165.00
US$ 165.00