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Volnay 1er Cru “Les Mitans” 2018 Christophe Vaudoisey Umbria gourmet e legnoso Bordeaux gourmet e legnoso Macerazione di 25 30 giorni a temperatura controllata compresa tra 25 e 28°C con rimontaggi in vasche di acciaio inox non a caso questa parcella è adiacente al famoso 1er cru 'Clos de La Barre' Uva: Pinot Noir
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