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Le Fié 2023 Grape Sumoll Blanc The rest is Malvasia from Grape Coda di Volpe The rest is Malvasia from one of the higher 700 meter parcels and the very end of the harvest the wine was reborn in 2023 The grapes were pressed directly into tanks to begin fermentation then transferred to old 500 litre oak barrels to rest for 10 months before bottling Citrus notes have an oily quality
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