Aoki Santoku Damaskkniv / VIP Kiritsuke Slibning og pleje: Slib bladet Küchenmesser
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Ships within 48 hours · Estimated delivery Oct 28 - Nov 2
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Description
Aoki Santoku Damaskkniv VIP Kiritsuke Slibning og pleje: Slib bladet Küchenmesser Slibning og pleje: Slib bladet lejlighedsvis og smør træskæftet med olie for at opnå optimal ydeevne og lang levetid Det elegante skønstemaer giver hver kniv et eksklusivt look og gør den til et absolut blikfang i dit køkken Rengør altid din kniv med mildt opvaskemiddel og tør den omhyggeligt af for at sikre en lang levetid Slibning og pleje:
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